Targeting Plasma Glucose: Preprandial Versus Postprandial
نویسندگان
چکیده
منابع مشابه
Postprandial Glucose Absorption Action
ty.i・2) The retardation of membrane-bound AGH reaction3} andlor inhibition of passive glucose transport`) would successfully flatten the postprandial blood glucose excursions or reduce hyperglycemia. In our studies on AGH inhibition by food components,5,6) acylated anthocyanins were found to cause the benefit of suppression of glucose production from dietary carbohydrates. To date, many studies...
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Previous studies on healthy subjects have shown that the intake of 6 g Cinnamomum cassia reduces postprandial glucose and that the intake of 3 g C. cassia reduces insulin response, without affecting postprandial glucose concentrations. Coumarin, which may damage the liver, is present in C. cassia, but not in Cinnamomum zeylanicum. The aim of the present study was to study the effect of C. zeyla...
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Postprandial hyperglycemia is associated with platelet activation. We thus investigated if meal-induced platelet activation could be attenuated by meal insulin. A randomized, double-blind, cross-over study was performed to compare postprandial platelet activation after premeal injections of placebo or insulin aspart (0.1 and 0.2 units/kg) in 18 patients with type 2 diabetes mellitus (T2DM). Pla...
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Diabetes-specific nutritional formulas (DSNFs) are frequently used as part of medical nutrition therapy for patients with diabetes. This study aims to evaluate postprandial (PP) effects of 2 DSNFs; Glucerna (GL) and Ultra Glucose Control (UGC) versus oatmeal (OM) on glucose, insulin, glucagon-like peptide-1 (GLP-1), free fatty acids (FFA) and triglycerides (TG). After an overnight fast, 22 over...
متن کاملA comparison of postprandial and preprandial administration of insulin aspart in children and adolescents with type 1 diabetes.
OBJECTIVE The aim of this study was to compare the glycemic control of preprandial versus postprandial injections of the new rapid-acting insulin analogue aspart in children and adolescents with type 1 diabetes. RESEARCH DESIGN AND METHODS Forty-two children (aged 6-12 years) and 34 adolescents (13-17 years) were randomized to preprandial (immediately before meal start) and postprandial (imme...
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ژورنال
عنوان ژورنال: Clinical Diabetes
سال: 2004
ISSN: 0891-8929,0891-8929
DOI: 10.2337/diaclin.22.4.169